Yes! We accept group reservations for 8–16 guests in our main dining area. These are available before 6:30pm in low season (November–April) and before 5:30pm in high season (May–October). You’ll be seated at one or two adjacent tables.

For groups over 16, we recommend booking one of our private or semi-private event spaces to ensure comfort and service quality. Our Event Manager can help you select the perfect space.

We offer a range of flexible spaces, including:

• The Loft – Cozy and intimate (14 seated)

• Tasting Room – Mountain views and distillery backdrop (20 seated / 30 standing)

• Midway Room – Private space with kitchen views (28 seated / 35 standing)

• Midway + Patio Options – Extend your event outdoors (up to 70 standing)

• Full Restaurant Buyout – Ideal for large events (80 seated / 250 standing)

Yes. All private and semi-private spaces have minimum food and beverage spend requirements. These vary by:

• Room selection

• Season (low vs. high)

• Event duration (3 or 6 hours)

• Day of the week and holiday weekends

Ask our Event Manager for specific rates based on your date and space.

A minimum spend is the minimum amount you are required to spend on food and beverages before 5% tax and 20% gratuity are applied.

You’re not paying a rental fee—instead, everything you order during your event (food, drinks, etc.) goes toward meeting that minimum. If your group spends less than the minimum, the difference will appear as a room rental fee on the final bill.

Off-Sales, gift cards and takeaway items do not contribute to the minimum spend

Yes — but a $3.50 per person surcharge applies. Desserts must be from a kitchen with a valid AHS food handling permit.

Group reservations are subject to a 20% automatic gratuity

Private events may have a 25% gratuity for additional personal staff

We can provide individual bills, but a 5% surcharge will apply. For cocktail-style events, separate billing is not available.

Earliest access: 12:00 PM

Last call: Between 9:30 PM and 10:30 PM, depending on space

End time: Most events conclude by 10:00 or 11:00 PM

Extra hours: Available for an additional fee ($200–$500/hour, depending on space)

Yes! Enhance your event with a brewery/ distillery tour, available in both basic and in-depth formats. Tours & Tastings

Use the appropriate inquiry form for your chosen space or contact our Event Manager to get started. We’re here to make your event seamless and memorable.

The main floor, patio and bathrooms are all accessible.

The Loft is our only unaccessible space as we do not have an elevator.